Today's Flavors
You've had the pie...we've made it into a tropical custard treat
What do you get when you cross a peanut butter cup with Kopp's Frozen Custard? You guessed it!
Three scoops of Vanilla Custard, French Pastry, a tart Strawberry Rhubarb, made exclusively for Kopp's by Quince & Apple, located in Madison, Wisconsin. For the finale, we have added dollops of fresh, homemade Whipped Cream, rich, Streusel crumbles, and a fresh Strawberry
